Izina ryimiti:CATALASE
Inzira ya molekulari:C9H10O3
Uburemere bwa molekile:166.1739
Imiterere:
Umubare CAS: 9001-05-2
Ibisobanuro
Kugaragara
Ibara ry'umukara
Impumuro Impumuro nziza ya fermentation
Igikorwa cya Enzymatique, 000 20.000 u / Ml
Gukemuka Kubora mumazi
URUBANZA OYA. 9001-05-2
IUB OYA. EC 1.11.1.6
Inyungu
Kurandura burundu H2O2 isigaye mugutegura irangi
Urwego rugari rwa pH, rworoshye mugukoresha
Nta kwangiza imyenda Kugabanya igihe cyo gutunganya
Kugabanya gukoresha amazi nubunini bwamazi
Ingano nke
Ibidukikije byangiza ibidukikije & bio-degradation
Ibyiza
Ubushyuhe bwiza: 20-60 ℃,ubushyuhe bwiza:40-55 ℃
PH ikora neza: 5.0-9.5,PH nziza:6.0-8.0
Gusaba
Mu nganda z’imyenda, Catalase irashobora gukuraho hydrogen peroxide isigaye nyuma yo guhumeka, kugabanya inzira, kuzigama ingufu, amazi no kugabanya umwanda ku bidukikije.
Mu biribwa n’inganda nshya, amata asabwa ni 50-150ml / t ibikoresho bishya kuri 30-45 ℃ kuri 10-30mins, nta mpamvu yo guhindura pH.
Mububiko bwinzoga ninganda za sodium gluconate, dosiye isabwa ni 20-100ml / t byeri mubushyuhe bwicyumba mu nganda zinzoga. Igipimo gisabwa ni 2000-6000ml / t ibintu byumye hamwe na 30-35% pH hafi 5.5 kuri 30-55 ℃ kumasaha 30.
Mu nganda zogukora no gukora impapuro, dosiye isabwa ni 100-300ml / t amagufwa yumye kuri 40-60 ℃ muminota 30, nta mpamvu yo guhindura pH.
Ububiko nububiko
Ingoma ya plastike ikoreshwa muburyo bwamazi.
Bikwiye kubikwa ahantu humye hamwe nubushyuhe buri hagati ya 5-35 ℃.
Menyesha
Amakuru yavuzwe haruguru hamwe numwanzuro wabonetse ushingiye kubumenyi n'ubunararibonye dufite, abakoresha bagomba kuba bakurikije uburyo bufatika bwibihe bitandukanye nibihe kugirango bamenye dosiye nziza.